Chorizo and mozarella pizza with Hot-Headz Smoked Chilli and Garlic Sauce

Chorizo and mozarella pizza with Hot-Headz Smoked Chilli and Garlic Hot Sauce

Home made pizza what could be better, came with this one after dinner last night, Warburtons Square Wraps slightly toasted to make it crispy, spread a layer of the amazing Hot-Headz Smoked Chilli and Garlic Hot Sauce with it's fabulously rich smoky flavour, deep garlic notes and that kick of chilli that last and lasts. Back under the grill once you've spread the sauce for 2 or 3 minutes, pan fry the slices of Chrizo with no added oil until they are crisp and drain on kitchen towel, now added to the pizza with torn mozzarella and fresh basil to taste.

Ingredients

Cooking time: 10 minutes | Serves: 1

- 1 Warburtons square wrap

- 2 tbsp Hot-Headz Smoked Chill and Garlic Hot Sauce

- 9 slices Chorizo

- 1 ball Mozzarella

- Fresh basil to taste

Quick, easy and loads of flavour give this one a try, the sauce can be brought here The Chilli Shop if you are not local to Brighton then Hot-Headz have a great online store

Enjoy

Stuart Webster Photography provide Food, Lifestyle and Commercial photography services throughout Hampshire and the UK.

Pepperoni Pizza

Pepperoni Pizza

A few shots of tonight's dinner, fresh Pepperoni Pizza was super tasty and a great way to start the weekend with the kids. We all love pizza an it's a great share.

Enjoy

Stuart Webster Photography provide Food, Lifestyle and Commercial photography services throughout Hampshire and the UK.

Friday night, pizza night

It is Friday night, the kids are over so we are having pizza, the kids went for the freshly made Sainsbury's Ham & Pineapple and I had the Etruscan Pepperoni. They cooked evenly were nice and crispy on the bottom, full of flavour and lots of cheese.

The kids shared two amongst the three of them whilst watching Surfs Up, they had a good evening, hope you enjoy yours.